Original Article

BIOACTIVE ISOFLAVONES FROM ERYTHRINA VARIEGATA L.

• Mohammed Z. RAHMAN
• Mohammad S. RAHMAN
• Abul KAISAR
• Aslam HOSSAIN
• Mohammad A. RASHID

Quantitative Determination of Isoflavones by HPLC-UV Method and Antioxidant Activity of Trifolium longidentatum

• Nurgün KUÇÜKBOYACI
• Özlem İLGİNER
• Hilal TORUL
• Uğur TAMER
• Nezaket ADIGÜZEL
• Barış BANİ
• Ayşegül KÖROĞLU

ANTI-DIARRHEAL ACTIVITY AND ACUTE TOXICITY OF METHANOLIC BARK EXTRACT OF Adenatithera pavotiina LINN (FABACEAE) AND ITS ELEMENTAL COMPOSITION

• Arzumand ARA
• Md. Moshfekus SALEH-E-IN
• Nazım Uddin AHMED
• Md. Abul HASHEM
• Sitesh Chandra BACHAR

DETERMINATION OF ISOFLAVONE CONTENT BY HPLC-UV METHOD AND IN VITRO ANTIOXIDANT ACTIVITY OF RED CLOVER (TRIFOLIUMPRATENSE L.)

• Nurgün KÜÇÜKBOYACI
• Onur KADIOĞLU
• Nezaket ADIGÜZEL
• Uğur TAMER
• Ayşegül GÜVENÇ
• Barış BANİ

Original Article

Antimicrobial and Anti-Inflammatory Activity of Some Lathyrus L. (Fabaceae) Species Growing in Turkey

• Hajar HEYDARİ
• Gülçin SALTAN İŞCAN
• Müjde ERYILMAZ
• Özlem BAHADIR ACIKARA
• Sezen YILMAZ SARIALTIN
• Mehmet TEKİN
• Tülay ÇOBAN