Essential Oil and Fatty Acid Composition of Endemic <i>Gypsophila laricina</i> Schreb. from Turkey
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Original Article
P: 220-226
June 2019

Essential Oil and Fatty Acid Composition of Endemic Gypsophila laricina Schreb. from Turkey

Turk J Pharm Sci 2019;16(2):220-226
1. Altınbaş University, Faculty of Pharmacy, Department of Pharmaceutical Botany, İstanbul, Turkey
2. Üsküdar University, Faculty of Engineering and Natural Sciences, Department of Molecular Biology and Genetics, İstanbul, Turkey
3. Yıldız Technical University, Faculty of Arts and Science, Department of Molecular Biology and Genetics, İstanbul, Turkey
4. Bozok University, Faculty of Arts and Science, Department of Biology, Yozgat, Turkey
No information available.
No information available
Received Date: 30.01.2018
Accepted Date: 19.04.2018
Publish Date: 27.03.2019
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ABSTRACT

Objectives:

Gypsophila species have very high medicinal and commercial importance and contain interesting natural substances. However, there is no report on the essential oil or fatty acid composition of any Gypsophila species. This prompted us to investigate the essential oil and fatty acid composition of Gypsophila laricina Schreb.

Materials and Methods:

Plant materials were collected during the flowering period. The essential oil composition of the aerial parts of G. laricina Schreb. was analyzed by gas chromatography and gas chromatography-mass spectrometry. The fatty acid compositions were analyzed by gas chromatography-mass spectrometry.

Results:

Sixty-six and ten compounds were identified in the essential oil and fatty acid of G. laricina Schreb., respectively. The major components of the essential oil were hexadecanoic acid (27.03%) and hentriacontane (12.63%). The main compounds of the fatty acid were (Z,Z)-9,12- octadecadienoic acid methyl ester (18:2) 40.4%, (Z)-9-octadecenoic acid methyl ester (18:1) 35.0%, and hexadecanoic acid methyl ester (16:0) 13.0%.

Conclusion:

The results showed that the fatty acid composition is rich in polyunsaturated fatty acids. The essential oils of G. laricina Schreb. were dominated by fatty acid derivatives and n-alkanes. We think the results obtained from this research will stimulate further research on the chemistry of Gypsophila species.

Keywords:
Gypsophila laricina, essential oil, fatty acid

INTRODUCTION

The family Caryophyllaceae has about 85 genera and 2630 species worldwide and is distributed mainly in Mediterranean and Irano-Turanian areas.1 Gypsophila is the third biggest genus in the family Caryophyllaceae in Turkey. Gypsophila species are annual, biennial, or perennial herbaceous plants. Stem length of the plant is about 1 m and its flowering time is June and July.2

Some Gypsophila species are used in folk medicine as remedies for coughs, colds, and ailments of the upper respiratory tract3 and also used for medical treatment such as an expectorant and diuretic, and for hepatitis, gastritis, and bronchitis.4 The underground parts of the genus Gypsophila have triterpenoid saponins as a main component. Gypsophila species are used in industrial, medicinal, and decorative applications.5 The commercial Merck saponin, which has been widely utilized as a standard for hemolytic tests, was obtained from the roots of several Gypsophila species.3 The genus was reported to have cytotoxic activity, α-glucosidase activity, an immune-modulating effect, and cause normalization of carcinogen-induced cell proliferation.4,6 The saponins obtained from the genus Gypsophila are interesting in terms of their applications in vaccines.7 The biological activities of the genus seem to be associated with triterpene saponins. Due to the various beneficial biological activities, Gypsophila was the focus of studies that described the phytochemistry of the genus extensively.

Previously, antioxidant and antibacterial activities of chloroform extracts of the underground parts of Gypsophila eriocalyx and Gypsophila sphaerocephala var. sphaerocephala were investigated. The chloroform extracts of both species had high antioxidant properties but showed low antibacterial activity.8

Additionally, the toxic boron levels of some plant species (G. sphaerocephala var. sphaerocephala, Gypsophila perfoliata, Puccinellia distans subsp. distans, and Elymus elongates) were reported. Among these plant species, G. sphaerocephala contained considerably higher boron concentrations in its above-ground parts compared to the roots and organs of the other species. That study shows that G. sphaerocephala was not only able to grow on heavily boron contaminated soils, but was also able to accumulate extraordinarily high concentrations of boron.9

In a study from Iran, the antimicrobial activity and chemical constituents of the essential oils from the flower, leaf, and stem of Gypsophila bicolor were investigated. The main components of the essential oil from the flower were germacrene-D (21.2%), p-cymene (20.6%), bicyclogermacrene (17.6%), γ-dodecadienolactone (13.7%), and terpinolene (9.4%). The main components of the essential oil from the leaf were germacrene-D (23.4%), terpinolene (14.5%), bicyclogermacrene (7.5%), γ-dodecadienolactone (6.8%), p-cymene (6.7%), and cis-β-ocimene (6.3%). The main components of the essential oil from the stem were γ-dodecadienolactone (28.5%), bicyclogermacrene (14.8%), germacrene-D (12.6%), p-cymene (12.5%), terpinolene (11.6%), and trans-β-ocimene (4.2%). The essential oils had a moderate effect on gram-positive and gram-negative bacteria, but had a significant effect on fungi.10

In another study from Turkey, the essential oil composition and fatty acid profile of Gypsophila tuberculosa and G. eriocalyx were reported. The main components of the essential oils were hexadecanoic acid (25.3%) and hentriacontane (13.0%) for G. tuberculosa and octacosane (6.83%), eicosanal (6.19%), triacontane (6.03%), and heneicosane (5.78%) for G. eriocalyx. The major compounds of the fatty acids of G. tuberculosa and G. eriocalyx were (Z)-9-octadecenoic acid methyl ester (42.0% and 36.0% respectively), (Z,Z)-9,12-octadecadienoic acid methyl ester (19.6% and 10.5% respectively), and hexadecanoic acid methyl ester (17.7% and 25.2% respectively).11

As summarized above, Gypsophila species have very high medicinal and commercial importance and contain interesting natural substances. However, during our literature survey we did not encounter any reports on the essential oil or fatty acid composition of Gypsophila laricina Schreb. This prompted us to investigate the essential oil and fatty acid composition of this species. Here we report for the first time on the essential oil composition and fatty acid profile of G. laricina Schreb.

EXPERIMENTAL

Plant materials

The plant materials were collected during the flowering period; G. laricina Schreb. was collected from 1740-1800 m altitude in Üçpınar, Şarkışla, Sivas, Turkey, in July 2015 by Çelik and Budak. The voucher specimen has been deposited in the Herbarium of Bozok University (Voucher no. Bozok HB 3302).

Fatty acid analyses

The aerial parts of the collected specimen were dried separately in the shade and ground with an electric mill (Retsch SM 100). The aerial parts of the plant (400 g) were extracted with hexane for 3 days at room temperature. After filtration through filter paper, the extract was concentrated by rotary evaporator and 4 g of crude hexane extract was obtained from the aerial parts. The crude extract was stored at 4°C. In the present study we used hexane extract for fatty acid compositions. Methyl-ester derivatives of fatty acids found in the hexane extract were obtained by transesterification.12 In this method 1 g of dried extract was dissolved in 5 mL of hexane and then extracted with 2 M methanolic KOH at room temperature. The mixture was shaken for 2 min and left to stand for 10 min. The upper phases were removed. G. laricina Schreb. afforded fixed oil from the hexane extract in 0.07% (v/w) yields. The fixed oil was analyzed by gas chromatography-mass spectrometry (GC-MS).

Essential oil analyses

The aerial parts (200 g) of the air-dried plants were subjected to hydrodistillation for 3 h using a Clevenger-type apparatus to produce essential oils. The condenser of the apparatus was attached to a microchiller set to 4°C. G. laricina Schreb. afforded oils from the aerial parts in 0.01% (v/w) yields. The oils were recovered with 1 mL of n-hexane and preserved in amber vials at -20°C until the day they were analyzed.

GC-MS for fatty acids

The fatty acid compositions of the hexane extracts were investigated by means of GC-MS. The fatty acid methyl esters were analyzed using an Agilent 5975C GC-MSD system with an Innowax FSC polar column (30 m×0.25 mm, 0.25 µm). The inlet temperature was set at 250°C. Helium was the carrier gas at a constant flow rate of 1 mL/min. Split ratio was set to 50:1. The oven temperature was programmed from 40°C to 210°C at the rate of 5°C/min and kept constant at 210°C for 10 min. EI/MS was taken at 70 eV ionization energy. Mass range was m/z 35-450 atomic mass unit. Relative percentage amounts of the separated compounds were calculated from integration of the peaks in the MS chromatograms. The identification of fatty acid components was carried out by comparison of their retention indices obtained by a series of n-alkanes (C5 to C30) to the literature and with mass spectra comparison.13,14,15,16,17,18,19 The mass spectra comparison was done by computer matching with the commercial Wiley 8th Ed./NIST 05 Mass Spectra library. The analysis was completed in 50 min.

GC-MS for essential oils

The GC-MS analysis was performed with an Agilent 5975C GC-MSD system operating in EI mode. Essential oil samples were diluted 1/100 (v/v) with n-hexane. Injector and MS transfer line temperatures were set at 250°C. An Innowax FSC column (60 m×0.25 mm, 0.25 µm film thickness) and helium as carrier gas (1 mL/min) were used in both GC/MS analyses. Splitless injection was employed. The oven temperature was programmed to 60°C for 10 min and raised to 220°C at the rate of 4°C/min. The temperature was kept constant at 220°C for 10 min and then raised to 240°C at the rate of 1°C/min. The mass spectra were recorded at 70 eV with the mass range m/z 35 to 425.

GC for essential oils

The GC analyses were done with an Agilent 6890N GC system. FID detector temperature was set to 300°C and the same operational conditions were applied to a duplicate of the same column used in the GC-MS analyses. Simultaneous autoinjection was used to obtain the same retention times. The relative percentage amounts of the separated compounds were calculated from integration of the peaks in the FID chromatograms. The identification of the essential oil components was carried out by comparison of their relative retention indices obtained by series of n-alkanes (C5 to C30) to the literature and with mass spectra comparison.20,21,22,23,24,25,26,27,28,29,30,31,32,33,34,35,36,37,38,39,40 The mass spectra comparison was done by computer matching with the commercial Wiley 8th Ed./NIST 05 Mass Spectra library, Adams Essential Oil Mass Spectral Library, and Pallisade 600K Complete Mass Spectra Library.

RESULTS AND DISCUSSION

The fatty acid composition of G. laricina Schreb. was analyzed by GC-MS. Ten compounds were identified in the fatty acid, making up 98.9% of the fatty acid. The extract consisted of six saturated fatty acids (21.8%) and four unsaturated fatty acids (77.2%). The major components of the fatty acid were (Z,Z)-9,12-octadecadienoic acid methyl ester (linoleic acid) (18:2) 40.4%, (Z)-9-octadecenoic acid methyl ester (oleic acid) (18:1) 35.0%, and hexadecanoic acid methyl ester (palmitic acid) (16:0) 13.0%. The fatty acid composition of G. laricina Schreb. is represented in Table 1.

Table 1

The essential oil composition of G. laricina Schreb. was analyzed by GC and GC-MS. The essential oils of the aerial parts of G. laricina Schreb. afforded very low oil yields (0.03% (v/w) yield). Sixty-six compounds were identified in the essential oil of G. laricina Schreb. by GC, representing 76.0% of the oil. The major components of the oil were hexadecanoic acid (27.03%) and hentriacontane (12.63%). The essential oil composition of G. laricina Schreb. is given in Table 2.

Table 2

The essential oil composition of G. laricina showed similar chemical behavior to G. tuberculosa.11 Both species had hexadecanoic acid and hentriacontane as major components in their essential oils. However, hexadecanoic acid was contained at 4.64% levels in G. eriocalyx and nearly six times that amount in G. tuberculosa and G. laricina. Moreover, hentriacontane was contained in very low amounts in G. eriocalyx.11 The three Gypsophila species had linoleic acid, oleic acid, and palmitic acid as the main components in different percentages.

According to a study from Iran, G. bicolor contained germacrene-D, p-cymene, bicyclogermacrene, γ-dodecadienolactone, terpinolene, cis-β-ocimene, and trans-β-ocimene;10 however, these compounds were not detected in the oil of G. laricina Schreb. G. laricina Schreb. showed very different chemical behavior from G. bicolor. These differences in the previous literature and the present data could be related to different collection times, climatic and soil conditions, ecological factors, methods and instruments employed in the analysis, or different genotypes. There are very few reports on the essential oil or volatile composition of Gypsophila species and therefore it is difficult to comment on the chemo-systematic position of this species according to the current findings and the existing reports.

CONCLUSIONS

The essential oil composition and fatty acid profile of G. laricina Schreb. were investigated for the first time. The major fatty acid components were oleic acid, linoleic acid, and palmitic acid. The unsaturated fatty acids were higher in content than the saturated fatty acids. The essential oils of G. laricina Schreb. were dominated by fatty acid derivatives and n-alkanes. Hexadecanoic acid and hentriacontane were the major essential oil components. The high hexadecanoic acid content might be explained by the collection time of the plant materials in the late flowering period. G. laricina exhibited important differences from G. bicolor and G. eriocalyx, highlighting the existence of different main chemical constituents. Thus, the results of this study certainly contributed to the taxonomy of the genus Gypsophila via essential oil chemistry. We think the results obtained from this research will stimulate further research on the chemistry of Gypsophila species.

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